Established in 1949 in Cyprus, Hercules was initially involved in the production of Fillo Pastry and Kataifi dough products. From 1972 onwards, the company expanded its production range to include Cyprus Ravioli.
Today, Hercules has a reputable brand name in Cyprus and its product range includes frozen Cyprus Ravioli, Cyprus Village Ravioli, Ravioli with Mushrooms, Tortellini and frozen pulses.
Hercules places continuous emphasis on upgrading its production facilities to improve productivity and deliver the high quality products.
Tryfon Tseriotis distributes Hercules Ravioli and Pulses in the Cypriot market since 2011.